Classic Thai Dishes You Should Learn To Create

 

Thai food is truly incredible, one of the most adored and farthest-reaching cuisine types out there. If you are a Thai food lover and you are keen to recreate some of those meals at home, the good news is that this is fairly straightforward and easy to do. What’s more, it’s the kind of thing that you are going to be able to make good use of if you are going to cook for other people, but it’s also great just for yourself. Let’s take a look at some of the truly classic Thai dishes that you might want to think about learning to make.

Thai Green Curry

One of the most popular options at any Thai restaurant is the Thai green curry, and it’s also one of the easiest to learn how to make. In fact, if you are just starting out with cooking Thai food, this is probably a strong contender for which meal you should learn to cook first, as it will teach you many of the basics behind this cuisine but in a very simple and easy way. Yet, the results will often be profoundly delicious. A green Thai curry has a base of coconut milk and green curry paste, which you can either buy or make at home. Either way, the results are amazing.

Pad Thai

The other main dish that you probably think of most commonly when you think of Thai food is something known as the pad Thai. This consists of noodles, beansprouts and some green veg such as peas and shoots, all stir-fried together and bound together with the use of an egg or two. On top of that you can layer other must-have ingredients, and usually there will be peanuts crushed on the top with some lime. Then you’ll want to get the soy sauce ready - that all-time favorite ingredient of Asian cuisine - to finish it off with. This is an easy dish to create, but a hard one to master.

Chicken Satay

This is a dish that several cultures have their own version of, but the Thai version is easily one of the most flavor-packed examples. To make Thai chicken satay, you’ll need to get strips of chicken and marinate them in those vital flavors, before frying and then laying to rest or perhaps putting on a kebab spike. Importantly, you will also need to make sure that you are serving up a peanut sauce with it, as that is really what makes it a satay dish. This always goes down well with guests, so it’s one of those meals that are worth knowing in the back of your mind, just in case.

Those are just a few of the most important Thai dishes that you should consider learning how to cook. Once you have these three down, you can then expand in whatever way you like, but these will provide you with a fantastic opportunity to do so, and to learn what really goes into Thai cooking around the world.